WESTLAKE
WESTLAKE Commercial Gas Stock Pot Burner 18" 2-Burner 160,000 BTU Stainless Steel | Countertop Stock Pot Range for Restaurant
WESTLAKE Commercial Gas Stock Pot Burner 18" 2-Burner 160,000 BTU Stainless Steel | Countertop Stock Pot Range for Restaurant
Couldn't load pickup availability
WESTLAKE SP-2M Commercial 18" 2-Burner Gas Stock Pot Range ā 160,000 BTU | ETL Certified Countertop / Floor
The WESTLAKE SP-2M is a dual-burner commercial gas stock pot range built for high-volume restaurants, soup kitchens, Asian restaurants, catering operations, and institutional kitchens that need powerful, simultaneous high-output heat across two cooking positions. With 160,000 BTU total from two high-efficiency open burners, dual independent inner and outer flame control knobs per burner, heavy-duty stainless steel grates, and ETL Safety & Sanitation certification, this countertop/floor stock pot range delivers maximum cooking flexibility. Ships with natural gas valve; propane conversion kit included.
ā Key Highlights
| šµ 160,000 BTU Total Output | šµ 2 Independent High-Efficiency Burners |
| šµ Dual Inner & Outer Flame Control Per Burner | šµ Heavy-Duty Stainless Steel Grates |
| šµ Natural Gas + Propane Kit Included | šµ Countertop or Floor Installation |
| šµ ETL Safety & Sanitation Certified | šµ 2-Year Parts & Labor Warranty |
ā ETL Safety & Sanitation Certified ā Two independently controlled burners let your team run different heat levels simultaneously ā boil a large stock pot on one side while simmering a sauce on the other. The dual inner and outer flame control knobs on each burner provide precision heat management that professional chefs demand. Ships ready for natural gas with a propane conversion kit included.
š Technical Specifications
| Model | SP-2M |
| BTU Output | 160,000 BTU (80,000 BTU per burner) |
| Number of Burners | 2 (high-efficiency open burners) |
| Flame Control | Dual independent inner & outer flame knobs per burner |
| Width | 18" |
| Grates | Heavy-duty stainless steel |
| Fuel Type | Natural Gas (default) / Propane (conversion kit included) |
| Installation | Countertop or Floor |
| Material | Stainless Steel & Galvanized Steel |
| Certification | ETL Safety & ETL Sanitation Certified |
ā 2-Year Parts & Labor Coverage ā Comprehensive support when you need it
ā Door-to-Door Service ā Convenient warranty service at your location
ā Professional Support ā Customer service and engineers available online
š¢ Ideal Applications
Restaurants ā¢ Soup Kitchens ā¢ Asian Restaurants ā¢ Catering Operations ā¢ Hotels ā¢ Institutional Kitchens ā¢ Food Trucks
š¦ Package Includes
- WESTLAKE 18" 2-Burner Commercial Gas Stock Pot Range (Model SP-2M)
- Propane conversion kit
- User manual and installation guide
- Warranty documentation
ā FREE SHIPPING
Ships from US Warehouses: California ā¢ Texas (Houston) ā¢ Georgia ā¢ New Jersey
š Most orders ship within 1-2 business days from the nearest warehouse.
*Products are transported by truck. Carrier provides curbside handover only.
ā ļø Gas Inlet Pressure Requirement: Natural gas input gas pressure: 0.145ā0.5 Psi. Liquid Propane Gas input pressure: 0.4ā0.5 Psi. This is the required inlet pressure range for the equipment. Exceeding this range will cause the equipment to malfunction.
Ready to upgrade your commercial kitchen?
Invest in reliable WESTLAKE cooking equipment trusted by food service professionals nationwide.
Share
